https://www.youtube.com/watch?v=eyqQm9_fRYI
The complete distilling apparatus consists of three parts: the "cucurbit" (Arabic ḳarʿa, Greek βίκος, bikos), the still pot containing the liquid to be distilled, which is heated by a flame; the "head" or "cap" (Arabic anbiḳ, Greek ἄμβιξ, ambix) which fits over the mouth of the cucurbit to receive the vapors, with an attached downward-sloping "tube" (Greek σωλήν, sōlēn), leading to the "receiver" (Arabic ḳābila, Greek ἄγγος, angos, or φιάλη, phialē) container. In the case of another distilling vessel, the retort, the "cap" and the "cucurbit" have been combined to form a single vessel. The anbik is also called the raʾs (head) of the cucurbit. The liquid in the cucurbit is heated or boiled; the vapour rises into the anbik, where it cools by contact with the walls and condenses, running down the spout into the receiver. A modern descendant of the alembic is the pot still, used to produce distilled beverages.
https://howlingpixel.com/wiki/Alembic
Herbal remedies - sage oil, alembic
https://youtu.be/Dm0DxC7tMEk?t=10m57s
elderbud salve
https://youtu.be/Dm0DxC7tMEk?t=14m33s
https://youtu.be/Dm0DxC7tMEk?t=18m22s
